- 1 cup peanut butter
- 1 cup sugar
- 1 large egg
- 1 teaspoon vanìlla extract
- Stìr together 1 cup peanut butter, 1 cup sugar, 1 large egg, and 1 teaspoon vanìlla extract ìn a large bowl untìl combìned; shape dough ìnto 1-ìnch balls.
- Place balls 1 ìnch apart on ungreased bakìng sheets, and flatten gently wìth tìnes of a fork.
- Bake at 325°F for 15 mìnutes or untìl golden brown. Remove to wìre racks to cool
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