Weight Watchers Red, White and Blue Cheesecake Salad

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  • 2 6 ounce containers blueberries
  • 4 large bananas
  • Juice of one lemon
  • 8 ounce fat free cream cheese–softened
  • 3.4 ounce package sugar-free cheesecake flavored pudding mix
  • 1 cup fat-free French vanilla creamer
  • 1 pound strawberries–cut into small chunks or slices
    Weight Watchers Red, White and Blue Cheesecake Salad


  1. Get a medium bowl and add the softened cream cheese. Use a hand mixer or a stand mixer (my favorite, LOL) and whip the cream cheese until it is silky smooth. 🙂  No worries if it starts to bind up in the beaters….just keep mixing and it will loosen up eventually.
  2. Once the cream cheese is smooth then add the dry pudding mix and beat it until these are well combined.
  3. Now it is time to add in the creamer. Turn the mixer to low and add the creamer SLOWLY. I like to do about a tablespoon at a time and mix it well…till the mixture is smooth before adding another tablespoon. It is a pain to do it so slowly, but it will result in a smoother, prettier mixture!  Keep at it until you have added all of the creamer and the mixture is whipped smooth.
  4. Source Blog>>https://www.lifeissweeterbydesign.com/weight-watchers-red-white-and-blue-cheesecake-salad/

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